This time for #2, we’re hanging out with our friends @silk.teabar and @ahmahslegacy (on IG) for a weekend of reads, teas, and muah chee 😋🍬
Christy and Aik will be presenting a small curation (40-50 titles) of publications and zines from their new and updated personal stash about food. Each ticket comes with bottomless hot tea brewed by SILK, Muah Chee by Ah Mah’s Legacy, and a 2-hour slot to enjoy reading in a cosy space with tunes fuelled on the turntable by @mestle_portar.
More information on our Instagram post!
Ticket purchases through this form!
What could a foraging Singapore look like? What did a foraging Singapore look like?
By The Moon and The Tides is an exploration and reimagining of Singapore's relationship with the practice of foraging, perhaps the oldest subsistence pattern of man.
9 stories in our annual print-only edition that run from bitter to bittersweet and sweet as the pages go.
These are longform personal essays that took us about a year to put together, involving 9 writers, 9 illustrators/designers and some of our photographer friends. Many of which offer a fresh perspective of Singaporean food beyond its look and taste.
Surrounding the theme of portions, these 9 stories will fit your plates and fill your bellies. Each of them filled to the brim with words, photos, designs and illustrations that we’ve poured our love into.